Como agua para chocolate / Like Water for Chocolate (Spanish Edition)

El libro que ha inspirado una adaptación en MAX
Terrenal, mágico y absolutamente encantador, este relato de la vida familiar en el México finisecular se convirtió, con la mezcla acertada de romance doloroso e ingenio agridulce, en un fenómeno de best-seller.
La clásica historia de amor se sitúa en el rancho De la Garza, mientras la dueña tiránica Mamá Elena corta cebolla en la mesa de cocina durante sus últimos días de embarazo. Aún dentro del útero de su madre, la futura hija llora tan violentamente que causa un parto prematuro y la pequeña Tita nace entre las especies para preparar sopa de fideos. Este temprano encuentro con la comida pronto se convierte en una forma de vida. Tita se convierte en una chef maestra y, a lo largo de la historia, comparte puntos especiales de sus recetas favoritas con los lectores.
La edición en español del best-seller Como agua para chocolate es, con toda razón, un notable éxito. Ahora, en esta edición en pasta blanda, miles de nuevos lectores podrán participar en el suntuoso, romántico y divertido relato de Tita, la extraordinaria cocinera que siempre pone algo extra especial en su salsa.
ENGLISH DESCRIPTION
A book-adapted series on MAX
The bestselling phenomenon and inspiration for the award-winning film.
Earthy, magical, and utterly charming, this tale of family life in turn-of-the-century Mexico blends poignant romance and bittersweet wit.
This classic love story takes place on the De la Garza ranch, as the tyrannical owner, Mama Elena, chops onions at the kitchen table in her final days of pregnancy. While still in her mother’s womb, her daughter to be weeps so violently she causes an early labor, and little Tita slips out amid the spices and fixings for noodle soup. This early encounter with food soon becomes a way of life, and Tita grows up to be a master chef, using cooking to express herself and sharing recipes with readers along the way.
Terrenal, mágico y absolutamente encantador, este relato de la vida familiar en el México finisecular se convirtió, con la mezcla acertada de romance doloroso e ingenio agridulce, en un fenómeno de best-seller.
La clásica historia de amor se sitúa en el rancho De la Garza, mientras la dueña tiránica Mamá Elena corta cebolla en la mesa de cocina durante sus últimos días de embarazo. Aún dentro del útero de su madre, la futura hija llora tan violentamente que causa un parto prematuro y la pequeña Tita nace entre las especies para preparar sopa de fideos. Este temprano encuentro con la comida pronto se convierte en una forma de vida. Tita se convierte en una chef maestra y, a lo largo de la historia, comparte puntos especiales de sus recetas favoritas con los lectores.
La edición en español del best-seller Como agua para chocolate es, con toda razón, un notable éxito. Ahora, en esta edición en pasta blanda, miles de nuevos lectores podrán participar en el suntuoso, romántico y divertido relato de Tita, la extraordinaria cocinera que siempre pone algo extra especial en su salsa.
ENGLISH DESCRIPTION
A book-adapted series on MAX
The bestselling phenomenon and inspiration for the award-winning film.
Earthy, magical, and utterly charming, this tale of family life in turn-of-the-century Mexico blends poignant romance and bittersweet wit.
This classic love story takes place on the De la Garza ranch, as the tyrannical owner, Mama Elena, chops onions at the kitchen table in her final days of pregnancy. While still in her mother’s womb, her daughter to be weeps so violently she causes an early labor, and little Tita slips out amid the spices and fixings for noodle soup. This early encounter with food soon becomes a way of life, and Tita grows up to be a master chef, using cooking to express herself and sharing recipes with readers along the way.
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Community Reviews
I re-read this book every couple of years. I finished this read in one sitting I couldnât put it down.
Loved the cookbook metaphors and how they were intertwined with the story! The story is very well written (I read it in Spanish) and it’s highly engaging! I read it cover to cover in a week!
I was not a fan of the ending, but I enjoyed the story anyway.
This quick read is a romantic fable centered around a traditional Mexican family. Fables are generally great exaggerations that are meant to tell how things come to be. This is no exception.
Tita, the youngest daughter of Mama Elena, is destined to never marry and to take care of her mother until she dies. This is the tradition of the family. Tita ends up finding love in Pedro, but is forbidden to marry him. Pedro instead marries Tita's older sister so he can stay close. A complicated mess, but somehow it works out.
Tita is a gifted cook and, through some fable-y magic, imbues her moods into her cooking. When she is happy and passionate, her food makes everyone passionate. When she is sad, everyone eating her food ends up crying and upset.
This isn't the type of book I normally enjoy and while it was entertaining, it's not in my top books. I appreciate the recipes given but they appeared right in the middle of the stories and just seemed odd.
Tita, the youngest daughter of Mama Elena, is destined to never marry and to take care of her mother until she dies. This is the tradition of the family. Tita ends up finding love in Pedro, but is forbidden to marry him. Pedro instead marries Tita's older sister so he can stay close. A complicated mess, but somehow it works out.
Tita is a gifted cook and, through some fable-y magic, imbues her moods into her cooking. When she is happy and passionate, her food makes everyone passionate. When she is sad, everyone eating her food ends up crying and upset.
This isn't the type of book I normally enjoy and while it was entertaining, it's not in my top books. I appreciate the recipes given but they appeared right in the middle of the stories and just seemed odd.
Perhaps it just wasn't the right time for me to read this one. I expected much more from it and in the end, I was pretty disappointed. I loved the idea of her emotions carrying over into the recipes she prepared, and was expecting the story to be charming, magical, and romantic. Admittedly, there were a few magical elements and few romantic moments, but overall it fell flat for me. Rather than the charming story I was looking for, the characters were far from lovable and the story felt pointless. At a different time I may have liked it, but I don't see myself coming back to it for another try.
This is one of the very few books I enjoy reading over and over again! The historical setting, the characters, the weaving of a story through recipes. It’s just a genius of a story to me where love triumphs all and consumes some!
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